Diabetes by Jo Whelan (SA)

This straight-talking, fact-based information book about diabetes explains type 1 and 2 diabetes, their causes, symptoms, treatments and possible long-term health risks. It looks at everyday experiences of diabetes and shows that, once treated; it should not stop people leading normal lives.

Need to Know: Diabetes by Jenny Bryan (SA)

Providing information that does not patronize, over-simplify or judge, this series examines social phenomena that are difficult or harmful. Each book traces the history, prevalence and consequences of such phenomena and offers ways of finding help for those involved or affected.

Outsmart Diabetes

A comprehensive yet simple guide to understanding and controlling diabetes. This book sorts the facts from the fiction and provides you with the knowledge you need to feel more in control - whether you've just been diagnosed with diabetes or have a family member who is diabetic.

Natural Approaches to Diabetes by Sarah Brewer (SA)

Diabetes is one of the world's fastest growing health problems. Over 135 million people worldwide suffer from diabetes, and estimates suggest that the number will double within the next twenty years. In the UK alone, sufferers are estimated at 1.4 million, with another possible 1 million yet to be diagnosed. The good news? It is possible to control diabetes - and even to eradicate some types altogether - with the right dietary measures. Health expert Dr Sarah Brewer's Natural Approaches to Diabetes is the first truly holistic book to tackle the problem of diabetes. Whether you have Type 1 or Type 2 diabetes, or Metabolic Syndrome X, following Sarah's nutritional approach can help you successfully manage the disease.

Quick Cooking for Diabetes by Louise Blair; Norma McGough

South African cookbook for diabetes and insulin resistance by Hilda Lategan

The more than 230 recipes in the South African cookbook for diabetes and insulin resistance have been tested and fine-tuned by the author over many years, and have been specially developed to fit in with local eating patterns and preferences.